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Manual de Prácticas de Laboratorio de Biotecnología. - Paperback
$62.05
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by Hugo Mauricio Jiménez M. (Author), Silvia Rosy Gómez D. (Author)
El Manual de Practicas de Laboratorio de Biotecnología presenta 10 Guías, en Biotecnología Industrial las Guías: Producción de Ácido Acético mediante las bacterias Acetobacter sp y Gluconobacter sp, Fermentación acido - láctica: Producción de Yogurt y Fermentación Alcohólica: Producción de Vino, Screening de celulasas in vitro a partir de Penicillium aurantiogriseum, Pruebas de producción de amilasas in vitro con Aspergillus fumigatus, permitirán al lector aplicar microorganismos en fermentaciones e investigaciones de enzimas, en Biotecnología Ambiental las Guías: Bioensayos de Biodegradación de Petróleo Crudo con Pseudomonas fluorescens, Potencial antagónico de Trichoderma harzianum, Biofertilizantes para el crecimiento y desarrollo de la Soya, estimularán al lector a aprender sobre Biorremediación, Control Biológico y Biofertilizantes, en Biología Molecular las Guías: Extracción de ADN nuclear a partir de Saccharomyces cerevisiae y Extracción de ADN plasmídico a partir de Pseudomonas fluorescens el lector aprenderá sobre técnicas de extracción de ADN a partir de microorganismos.
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Return eligibility is subject to the full policy. Opened, read, or unsealed books with broken seals or visible wear are final sale. Digital downloads, gift cards, and personalized products are non-refundable. Original shipping charges are not refunded for standard returns. Contact us within 7 days of delivery about damaged, defective, or incorrect items.
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